Founding Editor-in-Chief & Chair of Editorial Board
Professor Aduli E.O. Malau-Aduli, FRSN, PhD Animal Quantitative & Molecular Genetics (University of Adelaide, Australia), Cert. Recombinant DNA Techniques (UNSW, Australia), MSc Animal Genetics & Breeding (ABU Zaria, Nigeria), BSc Hons Animal Sci (University of Ibadan, Nigeria), Professor in Animal Genetics & Nutrition, University Drive, Newcastle, New South Wales, Australia
Animal breeding, quantitative and molecular genetics, SNP nutrigenomics, omega-3 ruminant fatty acid metabolism, meat quality
Deputy Editor-in-Chief
Dr. Benjamin W.B. Holman, PhD Animal Sci (University of Tasmania, Australia), GradCertRes (University of Tasmania, Australia), MBiostatistics (University of Queensland, Australia), MBAFB (Flinders University, Australia ), BAgrSci First Class Honours (University of Tasmania, Australia), Senior Research Scientist [Meat Science], New South Wales Department of Primary Industries and Regional Development & Adjunct Associate Professor, Charles Sturt University, Wagga Wagga, New South Wales, Australia
Meat quality, livestock nutrition, functional foods, meat shelf-life, processing & packaging, biostatistics, and fatty acids metabolism
Editorial Board Section Associate Editors
Associate Editor, Section 1 – Veterinary Sciences
Veterinary anaesthesia & analgesia, acute & chronic pain management, nociceptive models
Associate Editor, Section 2 – Reviews (PhD Thesis)
Conservation ecology of threatened species, conservation management, predator-prey interactions
Associate Editor, Section 3 – Agricultural Sciences
Dr. Mandeep Kaur, PhD Agricultural Science – Food Science (University of Tasmania, Australia), MSc Agronomy & Soil Science (Punjab Agricultural University, India), BSc Agriculture – Agronomy (Punjab Agricultural University, India), Fonterra Australia Pty Ltd, Melbourne & Adjunct Researcher, RMIT University Melbourne, Victoria, Australia
Food safety and quality compliance, microbial ecology, physiology & shelf-life, meat processing, molecular biology, agronomy & soil science
Associate Editor, Section 4 – Animal Sciences
Neonatal calf feeding, waste biomass valorisation for the development of value-added products from underutilized agricultural wastes
Precision agriculture, crop modelling, remote sensing, hydrology, soil moisture nowcasting, data-driven modelling, statistical machine learning, COSMOS calibration, air temperature downscaling, and frost & heat impacts on crop yield
Genetic and genomic evaluations, improvement of farm animals using conventional and advanced animal breeding strategies, and modeling of farm animal systems
Single nucleotide polymorphisms, marker-assisted selection, methane emissions, fatty acid metabolism
Dr. Don Viet Nguyen, PhD Agriculture, Environmental & Related Studies (James Cook University, Australia), BSc Animal & Veterinary Medicine (Hanoi University of Agriculture, Vietnam), School of Environmental & Rural Science, University of New England, Armidale, New South Wales, Australia
Meat Science, meat quality, fatty acids, ruminant nutrition
Molecular genetics, sheep, beef and dairy nutrition, omega-3 fatty acids, SNP markers, meat quality
Computational biology, bioinformatics, data science, molecular & quantitative genetics
Veterinary sciences, molecular genetics, meat quality, fatty acids metabolism
Assoc. Prof. Sana Khaldi, PhD Physiology of Reproduction (INAT, Tunisia), MSc Genetics & Animal Reproduction (INAT, Tunisia), Doctor of Veterinary Medicine (ENMV Sidi Thabet, Tunisia), Associate Professor of Veterinary Sciences & Pathology of Animal Reproduction, La Manouba University, Ecole Nationale de Médecine Vétérinaire de Sidi Thabet, Tunisia
Veterinary Sciences, animal reproduction, theriogenology, pathology, breeding
Dr. Immanuel Madziga, PhD Ruminant Nutrition (ABU Zaria, Nigeria), MSc Animal Science (ABU Zaria, Nigeria), B Agriculture (University of Maiduguri, Nigeria), Federal University of Campina Grande, Patos, Paraíba, Brazil, & Senior Research Fellow, National Animal Production Research Institute, Ahmadu Bello University Zaria, Nigeria
Livestock production, ruminant nutrition, reproductive physiology, feeds and feeding, animal welfare
Dr. Babak Darabighane – Natural Resources Institute Finland (Luke), Helsinki, Finland & Semnan University, Iran – PhD Animal Nutrition (University of Mohaghegh Ardabili, Iran), Department of Animal Science, Faculty of Veterinary Medicine, Semnan University, Iran
Ruminant feed resources, environmental & thermal stress, greenhouse gas mitigation, nutritional modeling, precision feeding, lipids
Associate Professor Imke Tammen – University of Sydney, Australia – PhD Med Vet (Hanover, Germany), MEd (Higher Education), M Bioethics (University of Sydney, Australia), BVSc (Hanover, Germany).
Dr. David Edache – Kansas State University, USA – PhD (University of Sassari, Italy), MSc (Harper Adams University, UK), B Agriculture (FUAM, Nigeria).
Associate Professor Do Vo Anh Khoa – Vietnam National University of Forestry, Dongnai – PhD Animal Biotechnology (Bonn University, Germany), MSc Animal Science, BSc Animal Husbandry & Veterinary Medicine (Can Tho University, Vietnam).
Dr. Quang Vu Nguyen – Thai Nguyen University of Agriculture & Forestry, Vietnam – PhD Animal Nutrition (James Cook University, Queensland, Australia), MSc Animal Science, BSc Animal Husbandry & Veterinary Medicine (Thai Nguyen University of Agric & Forestry, Vietnam).
